“ROSA DI MARTINO” (PINOT NOIR 80%, SANGIOVESE 15%, MERLOT 5%) IGT 2019 750ml
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Dedicated to a person who played an important role in the creation of the La Palerna winery, Rosa di Martino is a rosé wine produced as an oenological experiment that was immediately greeted with great favour. It is easy to drink, especially in summer, and is delicate and fragrant even fresh. The roses on the label are from a delicate charcoal drawing by Franco Alessandrini.
Classification: Rosato 2012 Umbria IGT
Grapes: Merlot, Pinot Noir
Altitude: 500-600 m a.s.l.
Soil type: clayey-marly limestone
Colour: pale claret pink with copper hues
Aroma: of fruit and fresh flowers with notes of cherry, pomegranate and geranium.
Taste: intense and fresh
Bottles produced: 1.500
Production per hectare: 4.5 t.
Yield of grapes into wine: 60%
Plants per hectare: 5000
Cultivation: cordon-trained and spur pruned
Harvest period: 20th September to 20th October
First year of production: 2010
Serving Temperature: 10-12°C
Pairings: as an aperitif with fresh cheeses and deli meats; first and second courses of fish and even shellfish.
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